Starters

Homemade Soup of the Day. Made with fresh ingredients

Hot & Spicy Prawns. Prawns marinated in herbs and spices and coated in crispy breadcrumbs, served with a salad garnish

Melon Boat. Fresh honeydew melon filled with raspberry and blackcurrant sorbet

Breaded Mushrooms. Deep-fried with a creamy garlic dip

Potato Wedges. Served with a cheese and ham sauce

£3.50

Meat & Fish Dishes

Cranberry Stuffed Chicken. Tender chicken breast filled with cranberry stuffing and simmered in a cream and brandy sauce £9.95

8oz Sirloin Steak. Cooked to your liking and served with one of the following sauces £10.95

a. Au Poivre. Cracked black peppercorns, brandy and cream

b. Stilton. A rich Stilton and cream sauce

c. Mushroom. Mushrooms, onions and tomatoes

All steak dishes are served with French fries

Liver & Bacon. Lamb liver with sliced onions and bacon, in a meaty gravy. £8.95

Coq-au-vin. Whole chicken breast in a rich red wine sauce with shallots, garlic, mushrooms and bacon. £9.95

All meat and fish dishes are served with vegetables of the day

Meat & Fish Dishes

MIXED GRILL. Comprising (weights are approximate) 4ozs Rump Steak, 4 ozs Gammon, 3 ozs Lamb Chop, Tomato, Sausage, Mushrooms, Onion Rings, Bacon and (optional egg) £11.95

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LANCASHIRE HOTPOT. Lean tender lamb, sliced potatoes, chunky vegetables, whole baby onions in light gravy £9.95

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WHOLE PLAICE WITH PRAWNS AND CAPERS. 10-12 osz whole place, pan fired in butter, lemon juice, parsley, garnished with prawns and capers £10.95

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Salmon Lattice Encroute. A tail of Salmon on a bed of prawn seafood mousse covered by a lattice puff pastry top  £9.95

All meat and fish dishes are served with vegetables of the day

Vegetarian Dishes

Broccoli & Cream Cheese Bake. Broccoli in a cream sauce topped with sliced potatoes and vegetarian cheese

Stilton & Vegetable Crumble. A medley of vegetables in a rich Stilton sauce topped with a crunchy cheese crumble

Cannelloni & Spinach Ricotta. Spinach and ricotta cheese filled pasta tubes on a bed of tomato sauce topped with a white sauce

All vegetarian dishes are served with vegetables of the day £8.95

Desserts

Homemade Apple Pie. With cream, custard or ice cream

Fruits of the Forest Pavlova. Made with homemade meringue and whipped double cream

Chocolate Profiteroles. With cream and a hot chocolate sauce

Fruit Salad. With fresh and tropical fruits

Creme Caramel Ice Cream. Creamy soft caramel fudge pieces and caramel sauce in swirls of ice cream

Luxury Ice Cream. Vanilla made with double cream, Belgian Chocolate Ripple or Summer Fruits made with real pieces of fruit

Mango Sorbet

Cheese & Biscuits. English and Continental cheeses

£3.75

Freshly brewed coffee and mint £1.60

Liqueurs & Liqueur coffees £1.60 & £3.60

Side Orders

Spicy Wedges

Onion Rings

Garlic Bread

Croquets

French Fries

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